Ready to make

* Organic wheat free, gluten free * Full flavor and perfect texture * Will not gum up or turn mushy * Cooks up beautifully

Ingredients: Potato, white rice flour, botan rice flour, onion, potato flour, sunflower oil, sea salt, black pepper. - Preheat, on medium heat , 1 tablespoon of oil in a pan. - Add frozen perogies and 2 tablespoons of water. - Cover and cook for approximately 8 minutes. - Turn perogies over and add 2 more tablespoons of water. - Cover and cook for...